Are you looking for a paradise for connoisseurs? Then you have come to the right place!
Offering sustainable food and drinks is something we hold true to our heart. We use products from local farmers and direct markets, such as fresh cow’s milk and free-range eggs at the breakfast buffet, local strawberries and wild berries for our desserts, vegetables and lettuce from the village farmers, coffee from a roasting house in Völs, and wines from small South Tyrolean wineries.